Terkko Navigator / Nutrition, Metabolism & Cardiovascular Diseases

Relationship between legume consumption and metabolic syndrome: A systematic review and meta-analysis of observational studies

The impact of probiotic yogurt consumption on lipid profiles in subjects with mild to moderate hypercholesterolemia: A systematic review and meta-analysis of randomized controlled trials

The effects of green coffee been extract supplementation on lipid profile in humans: A systematic review and meta-analysis of randomized controlled trials

Association Between Dairy Product Consumption and Hyperuricemia in an Elderly Population With Metabolic Syndrome

Metabolic Abnormalities, But Not Obesity Per Se, Associated with Chronic Kidney Disease in a Taiwanese Population

Association of Daily Fish Intake with Serum Non-high-density Lipoprotein Cholesterol Levels and Healthy Lifestyle Behaviours in Apparently Healthy Males over the Age of 50 Years in Japanese: Implication for the Anti-atherosclerotic Effect of Fish Con

Irisin as a Mediator between Obesity and Vascular Inflammation in Chinese Children and Adolescents

Diabetic kidney disease: New clinical and therapeutic issues. Joint position statement of the Italian Diabetes Society and the Italian Society of Nephrology on “The natural history of diabetic kidney disease and treatment of hyperglycemia in patients

Editorial Board

Moderate alcohol consumption and total mortality risk: Do not advocate drinking for ‘health benefits’

The net clinical benefits of febuxostat versus allopurinol in patients with gout or asymptomatic hyperuricemia – A systematic review and meta-analysis

Relationship between adherence to the Mediterranean Diet, intracerebral hemorrhage, and its location

Long-term body weight trajectories and metabolic control in type 1 diabetes patients on insulin pump or multiple daily injections: A 10-year retrospective controlled study

Dietary protein intake in older adults undergoing cardiac surgery

Greater circulating DPP4 activity is associated with impaired flow-mediated dilatation in adults with type 2 diabetes mellitus

Relationship between endothelium-dependent vasodilation and fat distribution using the new “imiomics” image analysis technique

The Association of Dietary Patterns and Carotid Intima-Media Thickness: A Synthesis of Current Evidence

Loss of MD1 increases vulnerability to ventricular arrhythmia in diet-induced obesity mice via enhanced activation of the TLR4/MyD88/CaMKII signaling pathway

Editorial Board

Corrigendum to “Dietary acid load and risk of hypertension: A systematic review and dose-response meta-analysis of observational studies” [Nutr Metabol Cardiovasc Dis 29 (7) (July 2019) 665–675]

Exploring the heterogeneity of the effects of SGLT-2 inhibitors in cardiovascular outcome trials

Antiatherogenic properties of high-density lipoproteins from arterial plasma are attenuated as compared to their counterparts of venous origin

Editorial Board

Dietary assessment methods in surveillance systems targeted to adolescents: A review of the literature

Association of elective cesarean delivery with metabolic measures in childhood: A prospective cohort study in China

Physical activity attenuates the association between the IRS1 genotype and childhood obesity in Chinese children

Bioelectrical impedance analysis (BIA) and physical fitness in nephropathic patients on peritoneal dialysis

Support of nutritional therapy in the koreic syndrome: Clinical case

Long-term effects of the ketogenic diet on growth in children with resistant drug epilepsy and Glucose Transporter Type 1 Deficiency Syndrome

Food database of endocannabinoids, N-acylethanolamines and N-acylphosphatidylethanolamines and daily intake in Western, Mediterranean and Vegetarian diets

Observational study on adolescents’ lifestyle of Parma: Adherence to Mediterranean diet, physical activity and time and quality of sleep

Effect of a low glycemic index Mediterranean diet on cardiovascular risk factors in women diagnosed with breast cancer: Preliminary data from DEDiCa study

Association of traditional Mediterranean diet and non-Mediterranean dietary scores with all-cause and cause-specific mortality: Prospective findings from the Moli-sani study

Effects of a 3-months' dietary intervention with lacto-ovo-vegetarian diet on vitamin B12 levels: Results of the CARDIVEG study

Food waste and children's preferences towards vegetables in primary schools: Two Italian case studies

Different effect of a period of caloric restriction following treatment with a normal lipid or hyperlipidic diet in the experimental animal model: Focus on mitochondrial dynamics proteins in the liver

Adherence to Mediterranean Diet and Quality of Life in women treated for breast cancer (DEDiCa Study)

Dietary intervention with vegetarian and mediterranean diets for cardiovascular prevention: Effects on hormones involved in the energy balance

Impact of the ketogenic diet on human gut

Interaction between Mediterranean diet and statins on mortality risk in patients with cardiovascular disease: Prospective findings from the Moli-sani Study

Relationship between adherence to a Mediterranean Dietary Pattern and cardiometabolic risk factors profile in People with Type 2 Diabetes

Biomarkers of intake of a Mediterranean Diet: Which contribution from the gut microbiota?

Non-linear (J-shaped) association of alcohol intake with total mortality: Results from the MORGAM project

Impact of mediterranean vs vegetarian diets on gut microbiota and short chain fatty acids: The CARDIVEG study

The assessment of nutrition status with the mini nutritional assessment (mna) in patients with chronic-ostructive pulmunary disease (COPD)

Nutritional care in the rehabilitation process of severe brain injuries: Preliminary results

Raw bioelectrical impedance (BIA) variables and physical fitness in young adults

Correction of a patient's micronutrient status prior to sleeve gastrectomy could be useful in preventing early postoperative micronutrient deficiencies: A retrospective comparative study

Sarcopenia in renal cronic disease in conservative therapy

Time restricted feeding in high-level athletes: A pilot study