Terkko Navigator / FoodNavigator

‘We see them as survivors’: EIT Food allocates €5 million COVID support package for agri-food start-ups

Iberchem leveraging quality, speed and cost to grow in South Africa

Nomad Foods predicts permanent shift toward frozen produce

WHO cites‘negligible’ breastfeeding-coronavirus link as benefits reiterated

Study: Kids' 'pester power' can promote healthy family eating habits

JBS hits back at deforestation claims

REFIT of the EU Nutrition and Health Claim regulation: Outcomes and perspectives

Ice cream start-up Gemelli on surviving COVID-19:‘Gemelli was born from resilience’

Children and adolescents are‘less sensitive’ to sweet taste: study

Childhood obesity‘spreads’ more often from mother than from father: study

Tulip invests in UK pork production with‘major recruitment drive’

Using blockchain to boost traceability in CBD market

Oat drink maker eyes B2B opportunity:‘Brexit may result in more demand for our British made products’

Food texture’s influence on ‘feeling fuller for longer’

Biodiversity loss and food production:‘An existential threat on the same level as the climate crisis’

General Mills joins Musim Mas to tackle deforestation in Indonesia with on-the-ground activities aimed at smallholders

Adjusting to the new normal: FoodBytes! by Rabobank’s four pandemic-proof innovations

NPD Trend Tracker: From Halo Top to Pimp My Salad

Danone CEO sees COVID-19 polarizing the food sector:‘There won't be a middle class anymore’

Scotland’s haggis makers heartened at prospect of US breakthrough

German confectionery industry welcomes government support for sustainable palm oil

Germany boosts worker rights in meat sector:‘We protect employees and end irresponsibility in parts of the meat industry’

Food waste and plastic pollution:‘The two key sustainability drivers are carbon and circularity’

Fig extract can benefit diabetic treatment: study

Snack producers can improve their Nutri-Score with novel sodium reducing ingredient

Price the‘biggest barrier’ to healthy diets

The FoodNavigator Podcast: CBD-infused drinks, marshmallows, and peanut butter

EU and US lock horns over Farm-to-Fork strategy:‘Protectionism isn’t healthy for Europe, the US, or anywhere else in the world’

Nestlé's vegetarian and plant-based products grow 40%

Experiential marketing is vital for food - so why isn't it viewed as effective?

Unilever and Algenuity discuss the potential of microalgae:‘Algenuity’s technology unlocks a wealth of food applications’

SHIFT20: Challenges could mar CPG companies’ goals to make 100% of packaging reusable, recyclable or compostable by 2025

Robot developed that 3D prints and grills meat analogues in 6 minutes:‘We are completely disrupting the supply chain’

Report attacks Britain’s ‘fatal’ food culture

Romanian plant-based brand Verdino eyes international expansion:‘The future of food is also produced in Romania’

Concern over 'next pandemic' spotlights antibiotic use in meat: 'Testing will help restore trust'

‘A 21st century food and farming revolution’: Produce & Provide backs farmer-to-consumer shift

‘Fear of overheads’ and ‘huge sense of uncertainty’ drive outsourcing trend in food SMEs

Nutritionally superior non-GMO barley rolled out on European market

SHIFT20: Can food alleviate feelings of stress and anxiety for consumers?

NPD Trend Tracker: From vegan cheese made from almond milk to 'premiumised' guacamole

FAIRR: Unilever and Tesco named sustainable protein‘pioneers’

‘A missed opportunity’: UK food industry hits back as government anti-obesity plan unveiled

‘We are going to reinvent agriculture’: Michelin-starred Raymond Blanc on seasonality, buying local, and going green

Unilever braces for COVID-19 economic downturn:‘A deep global recession has already started’

Mondelēz still committed to reducing pack sizes after latest ‘shrinkflation’ row

Besana, Importaco tie-up creates‘European leader’ in dried fruit & nuts

Study reviews the latest approaches towards improved gluten-free bread properties

EU-Mercosur deal faces mounting opposition as soy and beef exports drive deforestation in Brazil

Coca-Cola to streamline its innovation pipeline after‘toughest and most complex’ period ever