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Accelerated oxidation method and simple kinetic model for predicting thermooxidative stability of edible oils under storage conditionsFood Packaging and Shelf Life119 dayssaveRefWorksSFX Info
Fish skin gelatin based packaging films functionalized by subcritical water extract from spent coffee groundFood Packaging and Shelf Life125 dayssaveRefWorksSFX Info
Active packaging based on sodium caseinate-gelatin nanofiber mats encapsulated with Mentha spicata L. essential oil and MgO nanoparticles: Preparation, properties, and food applicationFood Packaging and Shelf Life127 dayssaveRefWorksSFX Info
Application of solution blow spinning to rapidly fabricate natamycin-loaded gelatin/zein/polyurethane antimicrobial nanofibers for food packagingFood Packaging and Shelf Life128 dayssaveRefWorksSFX Info
Current sustainable solutions for extending the shelf life of meat and marine products in the packaging processFood Packaging and Shelf Life129 dayssaveRefWorksSFX Info
Development of an antifungal active packaging containing thymol and an ethylene scavenger. Validation during storage of cherry tomatoesFood Packaging and Shelf Life130 dayssaveRefWorksSFX Info
Bioactive packaging based on gelatin incorporated with rapeseed meal for prolonging shelf life of rapeseedFood Packaging and Shelf Life133 dayssaveRefWorksSFX Info
Effect of citric acid and plasma activated water on the functional properties of sodium alginate for potential food packaging applicationsFood Packaging and Shelf Life134 dayssaveRefWorksSFX Info
Inhibitory effects of high molecular weight chitosan coating on ‘Hom Thong’ banana fruit softeningFood Packaging and Shelf Life135 dayssaveRefWorksSFX Info
Effects of modified atmosphere and sugar immersion on physiology and quality of fresh-cut 'Braeburn' applesFood Packaging and Shelf Life135 dayssaveRefWorksSFX Info
A novel natural rubber pressure sensitive adhesive patch amended with cinnamon oil for preserving bakery productFood Packaging and Shelf Life136 dayssaveRefWorksSFX Info
Changes in cell wall metabolism and flavor qualities of mushrooms (Agaricus bernardii) under EMAP treatments during storageFood Packaging and Shelf Life136 dayssaveRefWorksSFX Info
Active packaging for postharvest storage of cherry tomatoes: Different strategies for application of microencapsulated essential oilFood Packaging and Shelf Life138 dayssaveRefWorksSFX Info
Inkjet-printed gradient colorimetric indicators for monitoring fish freshnessFood Packaging and Shelf Life138 dayssaveRefWorksSFX Info
All-cellulose nanocomposite films based on bacterial cellulose nanofibrils and nanocrystalsFood Packaging and Shelf Life138 dayssaveRefWorksSFX Info
Micro-perforated packaging delays leaf yellowing and maintains flavor of postharvest pak choi (Brassica rapa subsp. chinensis) following low-temperature storageFood Packaging and Shelf Life146 dayssaveRefWorksSFX Info
Changes in qualities of dried Zanthoxylum armatum DC. at different storage methodsFood Packaging and Shelf Life150 dayssaveRefWorksSFX Info
Volatile compounds indicating latent damage to sensory attributes in coffee stored in permeable and hermetic packagingFood Packaging and Shelf Life151 dayssaveRefWorksSFX Info
Intelligent colorimetric indicator film based on bacterial cellulose and pelargonidin dye to indicate the freshness of tilapia filletsFood Packaging and Shelf Life156 dayssaveRefWorksSFX Info
Development of a nano-modified glassy carbon electrode for the determination of 2,6-diaminotoluene (TDA)Food Packaging and Shelf Life157 dayssaveRefWorksSFX Info
Effect of phenolic acids on the properties of films from Poly (vinyl alcohol) of different molecular characteristicsFood Packaging and Shelf Life158 dayssaveRefWorksSFX Info
Development and characterization of antimicrobial and antioxidant whey protein-based films functionalized with Pecan (Carya illinoinensis) nut shell extractFood Packaging and Shelf Life159 dayssaveRefWorksSFX Info
Influence of transport temperature profiles on wine qualityFood Packaging and Shelf Life162 dayssaveRefWorksSFX Info
Active packaging based on PLA and chitosan-caseinate enriched rosemary essential oil coating for fresh minced chicken breast applicationFood Packaging and Shelf Life171 dayssaveRefWorksSFX Info
Bio-based plastic films prepared from potato peels using mild acid hydrolysis followed by plasticization with a polyglycerolFood Packaging and Shelf Life174 dayssaveRefWorksSFX Info
Development of intelligent/active food packaging film based on TEMPO-oxidized bacterial cellulose containing thymol and anthocyanin-rich purple potato extract for shelf life extension of shrimpFood Packaging and Shelf Life174 dayssaveRefWorksSFX Info
Retention of cinnamaldehyde in poly(vinyl alcohol) films intended for preservation of faba beans through vapor-phase antimicrobial effectFood Packaging and Shelf Life178 dayssaveRefWorksSFX Info
Evaluation of brown trout (Salmo trutta fario) fillets’ shelf life: Fed with a humic supplemented dietFood Packaging and Shelf Life182 dayssaveRefWorksSFX Info
Nopal cladode (Opuntia ficus-indica) flour: Production, characterization, and evaluation for producing bioactive filmFood Packaging and Shelf Life182 dayssaveRefWorksSFX Info
Biodegradable and antimicrobial CSC films containing cinnamon essential oil for preservation applicationsFood Packaging and Shelf Life184 dayssaveRefWorksSFX Info
Potential of extrusion-blown poly(lactic acid)/cellulose nanocrystals nanocomposite films for improving the shelf-life of a dry food productFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
Impact of storage conditions on the structure and functionality of starch/polyvinyl alcohol films containing Lycium ruthenicum anthocyaninsFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
Konjac glucomannan-based edible films loaded with thyme essential oil: Physical properties and antioxidant-antibacterial activitiesFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
Preparation of konjac glucomannan based films reinforced with nanoparticles and its effect on cherry tomatoes preservationFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
Gelatin films: Study review of barrier properties and implications for future studies employing biopolymer filmsFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
First market study in e-commerce food packaging: Resources, performance, and trendsFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
Thermoresponsive polyurethane films for packaging applications: Effects of film formulation on their propertiesFood Packaging and Shelf Life186 dayssaveRefWorksSFX Info
Production of packaged ready – to – eat whole strawberries (cv. San Andreas): Packaging conditions for shelf-life extensionFood Packaging and Shelf Life187 dayssaveRefWorksSFX Info
In situ N-acetylcysteine release from polyvinyl alcohol film for moisture-activated food packagingFood Packaging and Shelf Life187 dayssaveRefWorksSFX Info
Development of antioxidant and antimicrobial bioactive films based on Oregano essential oil/mesoporous nano-silica/sodium alginateFood Packaging and Shelf Life192 dayssaveRefWorksSFX Info
Optimization of heat-sealing properties for antimicrobial soybean protein isolate film incorporating diatomite/thymol complex and its application on blueberry packagingFood Packaging and Shelf Life192 dayssaveRefWorksSFX Info
Preservation of mandarins using a microbial decontamination system integrating calcium oxide solution washing, modified atmosphere packaging, and dielectric barrier discharge cold plasma treatmentFood Packaging and Shelf Life192 dayssaveRefWorksSFX Info
Bisphenol A leaches from packaging to fruit juice commercially available in marketsFood Packaging and Shelf Life213 dayssaveRefWorksSFX Info
Tunable temperature-responsive permeable composite films using polyethylene glycol as a phase change materialFood Packaging and Shelf Life213 dayssaveRefWorksSFX Info
Incorporation of graphene oxide to enhance fish gelatin as bio-packaging materialFood Packaging and Shelf Life213 dayssaveRefWorksSFX Info
Laser perforation of polyethylene terephthalate/polyethylene laminated film for fresh produce packaging applicationFood Packaging and Shelf Life215 dayssaveRefWorksSFX Info
Different types of packaging influence sensory profile of Canastra artisanal cheeseFood Packaging and Shelf Life215 dayssaveRefWorksSFX Info
Biopolymer hybrid materials: Development, characterization, and food packaging applicationsFood Packaging and Shelf Life215 dayssaveRefWorksSFX Info
Improvement of antifungal and antibacterial activities of food packages using silver nanoparticles synthesized by iturin AFood Packaging and Shelf Life223 dayssaveRefWorksSFX Info
Development of sodium alginate-gelatin-graphene oxide complex film for enhancing antioxidant and ultraviolet-shielding propertiesFood Packaging and Shelf Life223 dayssaveRefWorksSFX Info
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