| An integration study of microalgae bioactive retention: From microalgae biomass to microalgae bioactives nanoparticle | Food and Chemical Toxicology | 2 days | save |  |  |  |
| The NO-dependent caspase signaling pathway is a target of deoxynivalenol in growth inhibition in vitro | Food and Chemical Toxicology | 4 days | save | | | |
| Methylglyoxal affects cognitive behaviour and modulates RAGE and Presenilin-1 expression in hippocampus of aged mice | Food and Chemical Toxicology | 6 days | save | | | |
| Exposure to di-(2-ethylhexyl) phthalate reduces secretion of GDNF via interfering with estrogen pathway and downregulating ERK/c-fos signaling pathway in astrocytes | Food and Chemical Toxicology | 17 days | save | | | |
| Antifatigue effects of Hechong (Tylorrhynchus heterochaetus) through modulation of Nrf2/ARE- mediated antioxidant signaling pathway | Food and Chemical Toxicology | 17 days | save | | | |
| Anti-inflammatory action of betulin and its potential as a dissociated glucocorticoid receptor modulator | Food and Chemical Toxicology | 47 days | save | | | |
| Perfluorooctane sulfonate induces autophagy-dependent lysosomal membrane permeabilization by weakened interaction between tyrosinated alpha-tubulin and spinster 1 | Food and Chemical Toxicology | 47 days | save | | | |
| A genotoxicity assessment approach for botanical materials demonstrated with Poria cocos | Food and Chemical Toxicology | 47 days | save | | | |
| Systemic toxicity induced by topical application of heptafluorobutyric acid (PFBA) in a murine model | Food and Chemical Toxicology | 47 days | save | | | |
| Ferric ammonium citrate (FAC)-induced inhibition of osteoblast proliferation/differentiation and its reversal by soybean-derived peptides (SDP) | Food and Chemical Toxicology | 47 days | save | | | |
| In vitro mutagenicity assessment of fried meat-based food from mass catering companies | Food and Chemical Toxicology | 47 days | save | | | |
| Functional organization of the endoplasmic reticulum dictates the susceptibility of target cells to arsenite-induced mitochondrial superoxide formation, mitochondrial dysfunction and apoptosis | Food and Chemical Toxicology | 47 days | save | | | |
| Chronic exposure to low concentrations of chlorpyrifos affects normal cyclicity and histology of the uterus in female rats | Food and Chemical Toxicology | 47 days | save | | | |
| Prenatal exposure to a mixture of different phthalates increases the risk of mammary carcinogenesis in F1 female offspring | Food and Chemical Toxicology | 47 days | save | | | |
| Thioredoxin 1 is required for stress granule assembly upon arsenite-induced oxidative stress | Food and Chemical Toxicology | 47 days | save | | | |
| Equivalence tests for safety assessment of genetically modified crops using plant composition data | Food and Chemical Toxicology | 47 days | save | | | |
| Inhibition of sEH via stabilizing the level of EETs alleviated Alzheimer's disease through GSK3β signaling pathway | Food and Chemical Toxicology | 47 days | save | | | |
| A comprehensive study of the genotoxic and anti-genotoxic effects of homocysteine in HUVECs and mouse bone marrow cells | Food and Chemical Toxicology | 47 days | save | | | |
| Deoxynivalenol exposure induces liver damage in mice: Inflammation and immune responses, oxidative stress, and protective effects of Lactobacillus rhamnosus GG | Food and Chemical Toxicology | 47 days | save | | | |
| Regulation PP2Ac methylation ameliorating autophagy dysfunction caused by Mn is associated with mTORC1/ULK1 pathway | Food and Chemical Toxicology | 47 days | save | | | |
| Sesame as an allergen in Lebanese food products: Occurrence, consumption and quantitative risk assessment | Food and Chemical Toxicology | 47 days | save | | | |
| Deoxynivalenol photocatalytic detoxification products alleviate intestinal barrier damage and gut flora disorder in BLAB/c mice | Food and Chemical Toxicology | 47 days | save | | | |
| Compromised glutathione synthesis results in high susceptibility to acetaminophen hepatotoxicity in acatalasemic mice | Food and Chemical Toxicology | 47 days | save | | | |
| Strawberry tree honey in combination with 5-fluorouracil enhances chemosensitivity in human colon adenocarcinoma cells | Food and Chemical Toxicology | 47 days | save | | | |
| Safety evaluation and hypolipidemic effect of aqueous-ethanol and hot-water extracts from E Se tea in rats | Food and Chemical Toxicology | 47 days | save | | | |
| Phosphoproteomics reveals NMDA receptor-mediated excitotoxicity as a key signaling pathway in the toxicity of gelsenicine | Food and Chemical Toxicology | 47 days | save | | | |
| Chimonanthus nitens Oliv. essential oil mitigates lipopolysaccharide-induced acute lung injury in rats | Food and Chemical Toxicology | 47 days | save | | | |
| Role of quercetin on sterigmatocystin-induced oxidative stress-mediated toxicity | Food and Chemical Toxicology | 47 days | save | | | |
| Inhibition of advanced glycation endproducts formation by lotus seedpod oligomeric procyanidins through RAGE-MAPK signaling and NF-κB activation in high-AGEs-diet mice | Food and Chemical Toxicology | 47 days | save | | | |
| Parkin-mediated mitochondrial quality control protects against aluminum-induced liver damage in mice | Food and Chemical Toxicology | 47 days | save | | | |
| Tannic acid is a gastroprotective that regulates inflammation and oxidative stress | Food and Chemical Toxicology | 47 days | save | | | |
| Toxicological aspects of cannabinoid, pesticide and metal levels detected in light Cannabis inflorescences grown in Italy | Food and Chemical Toxicology | 47 days | save | | | |
| Perfluorooctane sulfonate and bisphenol A induce a similar level of mast cell activation via a common signaling pathway, Fyn-Lyn-Syk activation | Food and Chemical Toxicology | 47 days | save | | | |
| Combined treatment of sinapic acid and ellagic acid attenuates hyperglycemia in streptozotocin-induced diabetic rats | Food and Chemical Toxicology | 47 days | save | | | |
| Brown marine algae Gongolaria baccata extract protects Caco-2 cells from oxidative stress induced by tert-butyl hydroperoxide | Food and Chemical Toxicology | 47 days | save | | | |
| Rare-earth nanoparticles induce depression, anxiety-like behavior, and memory impairment in mice | Food and Chemical Toxicology | 47 days | save | | | |
| Safety evaluation of odd-chain fatty acid algal oil | Food and Chemical Toxicology | 47 days | save | | | |
| Bacillus amyloliquefaciens B10 inhibits aflatoxin B1-induced cecal inflammation in mice by regulating their intestinal flora | Food and Chemical Toxicology | 47 days | save | | | |
| Latest advances on the nanomaterials-based electrochemical analysis of azo toxic dyes Sunset Yellow and Tartrazine in food samples | Food and Chemical Toxicology | 59 days | save | | | |
| A fast HRMA tool to authenticate eight salmonid species in commercial food products | Food and Chemical Toxicology | 79 days | save | | | |
| Herb-drug interactions and toxicity: Underscoring potential mechanisms and forecasting clinically relevant interactions induced by common phytoconstituents via data mining and computational approaches | Food and Chemical Toxicology | 86 days | save | | | |
| Tanshinones from Salvia miltiorrhiza inhibit Mycobacterium tuberculosis via disruption of the cell envelope surface and oxidative stress | Food and Chemical Toxicology | 90 days | save | | | |
| Proteomic profile of the effects of low-dose bisphenol A on zebrafish ovaries | Food and Chemical Toxicology | 90 days | save | | | |
| Hesperidin prevents the combined toxicity of decabromodiphenyl ether and sodium nitrite in vitro | Food and Chemical Toxicology | 92 days | save | | | |
| Di(2-ethylhexyl)phthalate exposure exacerbates metabolic disorders in diet-induced obese mice | Food and Chemical Toxicology | 92 days | save | | | |
| New Determination Methods, Toxic Mechanisms, and Control Strategies (Preface to the special issue of Food and Chemical Toxicology on the Outcomes of Mycotoxins in Food) | Food and Chemical Toxicology | 97 days | save | | | |
| Preface | Food and Chemical Toxicology | 117 days | save | | | |
| GR-mediated anti-inflammation of α-boswellic acid: Insights from in vitro and in silico studies | Food and Chemical Toxicology | 117 days | save | | | |
| Green coffee VS dietary supplements: A comparative analysis of bioactive compounds and antioxidant activity | Food and Chemical Toxicology | 117 days | save | | | |
| Cola nitida infusion modulates cardiometabolic activities linked to cardiomyopathy in diabetic rats | Food and Chemical Toxicology | 131 days | save | | | |
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