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Nutrients, Vol. 13, Pages 3649: Hospital Food Service Strategies to Improve Food Intakes among Inpatients: A Systematic ReviewNutrients1 hoursaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3648: Association of Obesity with the Risk of Hyperhomocysteinemia among the Chinese Community Residents: A Prospective Cohort Study in Shanghai, ChinaNutrients1 hoursaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3647: Children with Intestinal Failure Maintain Their Renal Function on Long-Term Parenteral NutritionNutrients1 hoursaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3646: Nutraceuticals for Peripheral Vestibular Pathology: Properties, Usefulness, Future Perspectives and Medico-Legal AspectsNutrients1 hoursaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3644: Serum and Amniotic Fluid Metabolic Profile Changes in Response to Gestational Diabetes Mellitus and the Association with Maternal–Fetal OutcomesNutrients4 hourssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3643: Seasonal Consumption of Cherries from Different Origins Affects Metabolic Markers and Gene Expression of Lipogenic Enzymes in Rat Liver: A Preliminary StudyNutrients5 hourssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3642: A Systems Approach Dissociates Fructose-Induced Liver Triglyceride from Hypertriglyceridemia and Hyperinsulinemia in Male MiceNutrients5 hourssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3640: Interventions to Improve Hydration in Older Adults: A Systematic Review and Meta-AnalysisNutrients7 hourssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3641: Personalized Nutritional Therapy Based on Blood Data Analysis for Malaise PatientsNutrients7 hourssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3639: Reply to Berk et al. Comment on“Moriconi et al. Very-Low-Calorie Ketogenic Diet as a Safe and Valuable Tool for Long-Term Glycemic Management in Patients with Obesity and Type 2 Diabetes. Nutrients 2021, 13, 758”Nutrients9 hourssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3638: Insulin/IGF-1 Signaling is Downregulated in Barrett’s Esophagus Patients Undergoing a Moderate Calorie and Protein Restriction Program: A Randomized 2-Year TrialNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3637: A Link between Chronic Kidney Disease and Gut Microbiota in Immunological and Nutritional AspectsNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3632: High Fat, High Sugar Diet and DJOS Bariatric Surgery Influence Plasma Levels of Fetuin-B, Growth Differentiation Factor-15, and Pentraxin 3 in Diet-Induced Obese Sprague–Dawley RatsNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3636: Three-Generation Study of Male Rats Gestationally Exposed to High Butterfat and Bisphenol A: Impaired Spermatogenesis, Penetrance with Reduced SeverityNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3635: Appetite and Satiety Control—Contribution of Gut MechanismsNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3634: Educational Intervention of Healthy Life Promotion for Children with a Migrant Background or at Socioeconomic Disadvantage in the North of Italy: Efficacy of Telematic Tools in Improving Nutritional and Physical ActiviNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3627: Effects of Probiotics and Synbiotics on Weight Loss in Subjects with Overweight or Obesity: A Systematic ReviewNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3633: Persistent Effect of Advanced Glycated Albumin Driving Inflammation and Disturbances in Cholesterol Efflux in MacrophagesNutrients1 daysaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3631: Analysis and Evaluation of Nutritional Intake and Nutrition Quotient of Korean Athletes with Disabilities in the Tokyo Paralympic GamesNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3630: Parenting Styles, Food Parenting Practices and Dietary Intakes of PreschoolersNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3629: Melatonin Levels in Children with Obesity Are Associated with Metabolic Risk and Inflammatory ParametersNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3628: Intake Estimation of Phytochemicals in a French Well-Balanced DietNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3626: Size and Number of Food Boluses in the Stomach after Eating Different Meals: Magnetic Resonance Imaging Insights in Healthy HumansNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3625: Changes in Quantity and Sources of Dietary Fiber from Adopting Healthy Low-Fat vs. Healthy Low-Carb Weight Loss Diets: Secondary Analysis of DIETFITS Weight Loss Diet StudyNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3624: Standardized Hydrangea serrata (Thunb.) Ser. Extract Ameliorates Obesity in db/db MiceNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3623: Clinical and Nutritional Impact of a Semi-Elemental Hydrolyzed Whey Protein Diet in Patients with Active Crohn’s Disease: A Prospective Observational StudyNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3622: Eating Behaviour among University Students: Relationships with Age, Socioeconomic Status, Physical Activity, Body Mass Index, Waist-to-Height Ratio and Social DesirabilityNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3621: Cornelian Cherry (Cornus mas L.) Iridoid and Anthocyanin Extract Enhances PPAR-α, PPAR-γ Expression and Reduces I/M Ratio in Aorta, Increases LXR-α Expression and Alters Adipokines and Triglycerides Levels in CholesterNutrients2 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3620: The Effect of Daily Methylsulfonylmethane (MSM) Consumption on High-Density Lipoprotein Cholesterol in Healthy Overweight and Obese Adults: A Randomized Controlled TrialNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3618: Folic Acid Is Related to Muscle Strength and Vitamin A Is Related to Health-Related Quality of Life: Results of the Korea National Health and Nutrition Examination Survey (KNHANES VII 2016–2018)Nutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3619: Phospholipid Derivatives of Cinnamic Acid Restore Insulin Sensitivity in Insulin Resistance in 3T3-L1 AdipocytesNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3617: 3D Food Printing: Principles of Obtaining Digitally-Designed NourishmentNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3616: Risk Factors for Failure of Direct Oral Feeding following a Totally Minimally Invasive EsophagectomyNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3615: Food Security in Ghanaian Urban Cities: A Scoping Review of the LiteratureNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3612: Changes in Dietary Patterns and Clinical Health Outcomes in Different Countries during the SARS-CoV-2 PandemicNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3614: Changes in Lutein Status Markers (Serum and Faecal Concentrations, Macular Pigment) in Response to a Lutein-Rich Fruit or Vegetable (Three Pieces/Day) Dietary Intervention in Normolipemic SubjectsNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3613: Comment on Moriconi et al. Very-Low-Calorie Ketogenic Diet as a Safe and Valuable Tool for Long-Term Glycemic Management in Patients with Obesity and Type 2 Diabetes. Nutrients 2021, 13, 758Nutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3611: Skin Manifestations and Coeliac Disease in Paediatric PopulationNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3610: Development and Relative Validity of the Chronic Kidney Disease Short Food Frequency Questionnaire (CKD SFFQ) to Determine Diet Quality and Dietary Habits among Adults with Chronic Kidney DiseaseNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3609: Serum Osteoprotegerin Is an Independent Marker of Metabolic Complications in Non-DialysisDependent Chronic Kidney Disease PatientsNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3608: High Fructose Intake Contributes to Elevated Diastolic Blood Pressure in Adolescent Girls: Results from The HELENA StudyNutrients3 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3607: Protective Effects of Individual and Combined Low Dose Beta-Carotene and Metformin Treatments against High-Fat Diet-Induced Responses in MiceNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3606: Assessment of the Safe Consumption of Nuts in Terms of the Content of Toxic Elements with Chemometric AnalysisNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3605: Association of Serum Phosphate with Low Handgrip Strength in Patients with Advanced Chronic Kidney DiseaseNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3604: Untargeted Metabolomic Analysis of Human Milk from Mothers of Preterm InfantsNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3603: Vitamin D and Cardiovascular Disease: Current Evidence and Future PerspectivesNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3602: Replacement of Meat with Non-Meat Protein Sources: A Review of the Drivers and Inhibitors in Developed CountriesNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3601: Processed Meat Consumption and the Risk of Cancer: A Critical Evaluation of the Constraints of Current Evidence from Epidemiological StudiesNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3600: Mother’s Milk Microbiome Shaping Fecal and Skin Microbiota in Infants with Food Allergy and Atopic Dermatitis: A Pilot AnalysisNutrients4 dayssaveRefWorksSFX Info
Nutrients, Vol. 13, Pages 3597: Effectiveness of a Motivational Nutritional Intervention through Social Networks 2.0 to Increase Adherence to the Mediterranean Diet and Improve Lung Function in Active Smokers: The DIET Study, a Randomized, ControlledNutrients4 dayssaveRefWorksSFX Info
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