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Activated gallic acid as radical and oxygen scavenger in biodegradable packaging filmFood Packaging and Shelf Life11 hourssaveRefWorksSFX Info
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Effect of edible coating with Morus alba root extract and carboxymethyl cellulose for enhancing the quality and preventing the browning of banana (Musa acuminata Cavendish) during storageFood Packaging and Shelf Life7 dayssaveRefWorksSFX Info
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Using the response surface methodology to establish the optimal conditions for preserving bananas (Musa acuminata) in a pulsed electric field and to decrease browning induced by storage at a low temperatureFood Packaging and Shelf Life21 dayssaveRefWorksSFX Info
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Comparative study on the optimization and characterization of soybean aqueous extract based composite film using response surface methodology (RSM) and artificial neural network (ANN)Food Packaging and Shelf Life22 dayssaveRefWorksSFX Info
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Development of TiO2 photocatalyzed EC/HTPB based oxygen scavenging mats by electrospinning method for packaging applicationsFood Packaging and Shelf Life23 dayssaveRefWorksSFX Info
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Evaluation of toxicity and biodegradation of thermoplastic starch foams with modified starchFood Packaging and Shelf Life24 dayssaveRefWorksSFX Info
Antibacterial activity in gelatin-bacterial cellulose composite film by thermally crosslinking with cinnamaldehyde towards food packaging applicationFood Packaging and Shelf Life27 dayssaveRefWorksSFX Info
Whey protein isolate coating material for high oxygen barrier properties: A scale-up study from laboratory to industrial scale and its application to food packagingFood Packaging and Shelf Life27 dayssaveRefWorksSFX Info
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Ceratonia siliqua L. kibbles, seeds and leaves as a source of volatile bioactive compounds for antioxidant food biopackaging applicationsFood Packaging and Shelf Life30 dayssaveRefWorksSFX Info
Combined effects of storage temperature variation and dynamic controlled atmosphere after long-term storage of ‘Maxi Gala’ applesFood Packaging and Shelf Life31 dayssaveRefWorksSFX Info
Rapid authentication and composition determination of cellulose films by UV-VIS-NIR spectroscopyFood Packaging and Shelf Life34 dayssaveRefWorksSFX Info
Physicochemical properties and potential application of hemicellulose/pectin/nanocellulose biocomposites as active packaging for fatty foodsFood Packaging and Shelf Life34 dayssaveRefWorksSFX Info
Novel edible starch films incorporating papain for meat tenderizationFood Packaging and Shelf Life34 dayssaveRefWorksSFX Info
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Nano-biocomposite based color sensors: Investigation of structure, function, and applications in intelligent food packagingFood Packaging and Shelf Life41 dayssaveRefWorksSFX Info
Development of gas phase controlled-release antimicrobial and antioxidant packaging film containing carvacrol loaded with HNT-4M(halloysite nanotubes etched by 4 mol/L hydrochloric acid)Food Packaging and Shelf Life44 dayssaveRefWorksSFX Info
Non-migrating active antibacterial packaging and its application in grass carp filletsFood Packaging and Shelf Life45 dayssaveRefWorksSFX Info
Characterization and evaluation of sodium alginate-based edible films by incorporation of star anise ethanol extract/hydroxypropyl-β-cyclodextrin inclusion complexFood Packaging and Shelf Life48 dayssaveRefWorksSFX Info
Hemp (Cannabis sativa) seed oilcake as a promising by-product for developing protein-based films: Effect of transglutaminase-induced crosslinkingFood Packaging and Shelf Life49 dayssaveRefWorksSFX Info
Influence of TiO2 nanoparticles on the performance and inner structure of zein/eugenol filmsFood Packaging and Shelf Life50 dayssaveRefWorksSFX Info
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Comparison of physiochemical characteristics of Citrus reticulata cv. Shatangju fruit with different fruit sizes after storageFood Packaging and Shelf Life50 dayssaveRefWorksSFX Info
Performance of cost-effective PET packaging with light protective additives to limit photo-oxidation in UHT milk under refrigerated LED-lighted storage conditionFood Packaging and Shelf Life51 dayssaveRefWorksSFX Info
Preparation and characterization of nanoclays-incorporated polyethylene/thermoplastic starch composite films with antimicrobial activityFood Packaging and Shelf Life52 dayssaveRefWorksSFX Info
Application of palladium-based oxygen scavenger to extend the mould free shelf life of bakery productsFood Packaging and Shelf Life56 dayssaveRefWorksSFX Info
Development of starch-based bioplastics of green plantain banana (Musa paradisiaca L.) modified with heat-moisture treatment (HMT)Food Packaging and Shelf Life59 dayssaveRefWorksSFX Info
Antibacterial LDPE films for food packaging application filled with metal-fumed silica dual-side fillersFood Packaging and Shelf Life62 dayssaveRefWorksSFX Info
Retraction notice to “Production, characterization and controlled release studies of biodegradable polymer microcapsules incorporating neem seed oil by spray drying” [Food Packag. Shelf Life 18 (2018) 131–139]Food Packaging and Shelf Life62 dayssaveRefWorksSFX Info
Hybridization of 5-nitroisatin and silver nanoparticles for boosting the antimicrobial performance of poly(lactic acid)/nanocellulose nanocomposite filmsFood Packaging and Shelf Life66 dayssaveRefWorksSFX Info
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Polyvinyl alcohol -nanocomposite films incorporated with clay nanoparticles and lipopeptides as active food wraps against food spoilage microbesFood Packaging and Shelf Life73 dayssaveRefWorksSFX Info
Development of polyvinyl alcohol/chitosan/modified bacterial nanocellulose films incorporated with 4-hexylresorcinol for food packaging applicationsFood Packaging and Shelf Life78 dayssaveRefWorksSFX Info
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