Terkko Navigator / Current Opinion in Clinical Nutrition and Metabolic Care

Editorial introductions.

Fatty acid-binding proteins: functional understanding and diagnostic implications.

Breastfeeding and postpartum weight loss.

Lessons learned from recent clinical trials of ketogenic diet therapies in adults.

Editorial: Nutrient supplementation during lifespan: how to innovate?.

Dealing with saturated and unsaturated fatty acid metabolism for anticancer therapy.

Infant growth, neurodevelopment and gut microbiota during infancy: which nutrients are crucial?.

A place for vitamin supplementation and functional food in bariatric surgery?.

Vitamin D and nonalcoholic fatty liver disease.

Curcumin and arterial function in health and disease: impact on oxidative stress and inflammation.

Vitamin D, genetics, and bone mineral density during weight loss.

Plant polyphenols, chemoreception, taste receptors and taste management.

Micronutrient deficiencies and their public health implications for South-East Asia.

Effects of chromium supplementation on body composition, human and animal health, and insulin and glucose metabolism.

Editorial introductions.

Editorial: From the macro to the micro: assessment of nutritional and metabolic status.

Current nutritional status assessment tools for metabolic care and clinical nutrition.

Are there dietary requirements for dispensable amino acids and if so, how do we assess requirements?.

New advances in stable tracer methods to assess whole-body protein and amino acid metabolism.

Should we consider subcellular compartmentalization of metabolites, and if so, how do we measure them?.

Assessing autophagy in murine skeletal muscle: current findings to modulate and quantify the autophagic flux.

Editorial.

Zinc deficits, mucositis, and mucosal macrophage perturbation: is there a relationship?.

Citrulline production and protein homeostasis.

Irritable bowel syndrome: how can symptoms and quality of life be improved with diet?.

Intestinal failure-associated liver disease in adult patients.

Chronic inflammatory liver diseases and coffee intake.

Microbiota and nonalcoholic fatty liver disease: promising prospects for clinical interventions?.

The Mediterranean diet and its association with selected gut bacteria.

Editorial introductions.

Editorial: From the macro to the micro: assessment of nutritional and metabolic status.

Current nutritional status assessment tools for metabolic care and clinical nutrition.

Are there dietary requirements for dispensable amino acids and if so, how do we assess requirements?.

New advances in stable tracer methods to assess whole-body protein and amino acid metabolism.

Should we consider subcellular compartmentalization of metabolites, and if so, how do we measure them?.

Assessing autophagy in murine skeletal muscle: current findings to modulate and quantify the autophagic flux.

Editorial.

Zinc deficits, mucositis, and mucosal macrophage perturbation: is there a relationship?.

Citrulline production and protein homeostasis.

Irritable bowel syndrome: how can symptoms and quality of life be improved with diet?.

Intestinal failure-associated liver disease in adult patients.

Chronic inflammatory liver diseases and coffee intake.

Microbiota and nonalcoholic fatty liver disease: promising prospects for clinical interventions?.

The Mediterranean diet and its association with selected gut bacteria.

Editorial introductions.

Editorial: Ketogenic diets and tumour hypoxia - kulturkampf and 'the insurgency'.

Hypoxia as a signal for prison breakout in cancer.

Ketogenic dietary therapies for epilepsy and beyond.

Editorial: Sugar in its many colors: some sweeter than others.

Methodology for the assessment of added/free sugar intake in epidemiological studies.