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Dairy science and technology
Dairy processing;Milk;Dairy products;maitovalmisteet;meijeritekniikka;meijerituotteet;sähkökirjat;kurssikirja
Walstra, Pieter;Geurts, T. J;Wouters, Jan T. M - CRC/Taylor & Francis 2006 2nd ed.
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Dairy science and technology handbook
Dairy processing;Dairy products;Production;Zuivelproducten;Procesindustrie;Indústria de laticínios;Leite (processamento);Industrie laitière;Produits laitiers;sähkökirjat
Hui, Y. H - VCH 1993
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Effects of lipids from various oilseeds supplied in different forms on ruminal biohydrogenation of fatty acids in vitro and on milk production and milk fatty acid composition of dairy cows
Dairy cattle;Dairy farming;e-böcker
Hoffmann, Achim - Cuvillier Verlag 2017
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Emerging dairy processing technologies : opportunities for the dairy industry
Dairy processing;Dairy products industry;Milk;Pasteurization;sähkökirjat
Datta, Nivedita;Tomasula, Peggy - John Wiley & Sons, Inc. 2015
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Farm on the North Talbot Road, The
Dairy farming;Dairy farms;Farm life;Bogue, Allan G;sähkökirjat
Bogue, Allan G - University of Nebraska Press 2001
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From milk by-products to milk ingredients : upgrading the cycle
Dairy products;Milk;e-böcker
Boer, Ruud de - John Wiley & Sons 2014
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Handbook of drying for dairy products
Dairy products
Anandharamakrishnan, C - Wiley Blackwell 2017
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Handbook of milk of non-bovine mammals
Dairying;Livestock;Milk
Haenlein, George F. W;Park, Young W;Wendorff, William L - Wiley Blackwell 2017 Second edition.
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Handbook on cheese : production, chemistry and sensory properties
Cheese;Cheesemaking;sähkökirjat
Castelli, Henrique;Du Vale, Luiz - Nova Science Publishers 2013
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Improving the flavour of cheese
Cheese;Cheesemaking;sähkökirjat
Weimer, Bart C - CRC Press 2007
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Improving the safety and quality of milk. Improving quality in milk products / Volume 2
Dairy products;Dairy processing;sähkökirjat
Griffiths, Mansel - CRC Press 2010
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Improving the safety and quality of milk. Milk production and processing / Volume 1
Dairy processing;Milk hygiene;sähkökirjat
Griffiths, Mansel - Woodhead Pub. 2010
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La vache et le lait
Dairy farming;Dairying;e-böcker
- Éditions Quae 2013
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Land of milk and Uncle Honey : memories from the farm of my youth, The
Dairy farmers;Dairy farming;Guebert, Alan;Anecdotes;Biography;e-böcker
Guebert, Alan;Foxwell, Mary Grace - University of Illinois Press 2015
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Life of Cheese : Crafting Food and Value in America, The
Cheese industry;Cheese;Cheesemaking;Food habits;Local foods;Ethnology;SOCIAL SCIENCE;TECHNOLOGY & ENGINEERING;sähkökirjat
Paxson, Heather - University of California Press 2012
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Manufacturing yogurt and fermented milks
Dairy processing;Fermented milk;Food industry and trade;Yogurt;sähkökirjat
Chandan, Ramesh C;Kilara, Arun - Wiley-Blackwell 2013 2nd ed.
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Master cheesemakers of Wisconsin, The
Cheese;Cheesemakers;Cheesemaking;e-böcker
Norton, James R;Dilley, Becca - University of Wisconsin Press 2009
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MFG-E8 and inflammation
Inflammation;Milkfat;sähkökirjat
Wang, Ping - Springer 2014
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Milk : a Local and Global History
Cooking (Milk);Dairy products;Food habits;Milk;sähkökirjat;COOKING;HISTORY;Milch;Milchhandel;Milchproduktion;TECHNOLOGY & ENGINEERING
Valenze, Deborah M - Yale University Press 2011
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Milk fat : composition, nutritional value and health mmplications
Milkfat;sähkökirjat
Rudd, Linda B - Nova Science Publishers, Inc. 2013