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Agronomy, Vol. 12, Pages 1522: The Effect of the Nitrogen-Fixing Bacteria and Companion Red Clover on the Total Protein Content and Yield of the Grain of Spring Barley Grown in a System of Organic Agriculture

Added 46 days ago (24.06.2022)
Authors: Anna Płaza; Alicja Niewiadomska; Rafał Górski; Robert Rudziński; Emilia Rzążewska
10.3390/agronomy12071522
Journal: Molecules
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