Polysaccharides, Vol. 2, Pages 720-743: Agave By-Products: An Overview of Their Nutraceutical Value, Current Applications, and Processing Methods

Added 245 days ago (21.09.2021)

Authors: JimenaÁlvarez-Chávez; Mar Villamiel; Liliana Santos-Zea; Aurea K. Ramírez-Jiménez