Fasting serum hippuric acid is elevated after bilberry (Vaccinium myrtillus) consumption and associates with improvement of fasting glucose levels and insulin secretion in persons at high risk of developing type 2 diabetes.

Added 1643 days ago (31.05.2017)
Authors: Df de Mello V, A Lankinen M, Lindström J, Puupponen-Pimiä R, E Laaksonen D, Pihlajamäki J, Lehtonen M, Uusitupa M, Tuomilehto J, Kolehmainen M, Törrönen R, Hanhineva K
PubMed id: 28556578
Read article