Meat, vegetables and genetic polymorphisms and the risk of colorectal carcinomas and adenomas

Added 5356 days ago (19.12.2007)
Authors: Camilla F Skjelbred, Mona Saebo, Anette Hjartaker, Tom Grotmol, Inger-Lise Hansteen, Kjell M Tveit, Geir Hoff and Elin H Kure
Journal: BMC Cancer
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