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Aquaculture drives aquatic food yields to new high

Editorial: Sex Determination and Developmental Mechanism of Crustacean and Shellfish

Modeling Pathogen Dispersal in Marine Fish and Shellfish: (Trends in Parasitology, 36:3 p:239–249, 2020)

Heat wave of 2021 created 'perfect storm' for shellfish die-off

Peanut Allergy Cause and Cure

Either a bird went on vacation or scientists need a tourist to return their equipment

Offshore wind farms expected to reduce clam fishery revenue, study finds

High Throughput Screening of Antimicrobial Resistance Genes in Gram-Negative Seafood Bacteria

Shellfish farmers adapt to changing ocean conditions (text & video)

Effects of shellfish and macro-algae IMTA in North China on the environment, inorganic carbon system, organic carbon system, and sea–air CO2 fluxes

Toxins, Vol. 12, Pages 533: Dihydrodinophysistoxin-1 Produced by Dinophysis norvegica in the Gulf of Maine, USA and Its Accumulation in Shellfish

Marine Drugs, Vol. 19, Pages 520: Guidance Level for Brevetoxins in French Shellfish

Abundance and characteristics of microplastics in shellfish from Jiaozhou Bay, China

Marine Drugs, Vol. 19, Pages 568: Changing Trends in Paralytic Shellfish Poisonings Reflect Increasing Sea Surface Temperatures and Practices of Indigenous and Recreational Harvesters in British Columbia, Canada

Prevalence, enterotoxin-gene profiles, antimicrobial resistance, and genetic diversity of Bacillus cereus group in aquatic environments and shellfish.

Determination of lipophilic marine biotoxins by liquid chromatography-tandem mass spectrometry in five shellfish species from Washington State, USA.

Toxins, Vol. 13, Pages 563: A Comparative Analysis of Methods (LC-MS/MS, LC-MS and Rapid Test Kits) for the Determination of Diarrhetic Shellfish Toxins in Oysters, Mussels and Pipis

Humans managed shellfish and their predators for millennia, study finds

The effect of iron on Chilean Alexandrium catenella growth and paralytic shellfish toxin production as related to algal blooms

Multiple Indicators of Wastewater Contamination to Shellfish Farms Near a Tidal River

JMSE, Vol. 10, Pages 251: Investigating the Acceptance of a New Bivalve Product in the Greek Shellfish Market: The Non-Indigenous Pearl Oyster Pinctada imbricata radiata

Toxins, Vol. 14, Pages 341: Effects of Harmful Algal Blooms on Fish and Shellfish Species: A Case Study of New Zealand in a Changing Environment

Viruses, Vol. 12, Pages 978: A Targeted Metagenomics Approach to Study the Diversity of Norovirus GII in Shellfish Implicated in Outbreaks

Viruses, Vol. 12, Pages 978: A Targeted Metagenomics Approach to Study the Diversity of Norovirus GII in Shellfish Implicated in Outbreaks

Evaluation on Frozen Shellfish Quality by Blockchain Based Multi-Sensors Monitoring and SVM Algorithm During Cold Storage

Biology, Vol. 9, Pages 312: Prevalence of Vibrio parahaemolyticus Causing Acute Hepatopancreatic Necrosis Disease of Shrimp in Shrimp, Molluscan Shellfish and Water Samples in the Mekong Delta, Vietnam

Paralytic shellfish poisoning and palytoxin poisoning in dogs

Toxins, Vol. 12, Pages 723: First Report of Paralytic Shellfish Toxins in Marine Invertebrates and Fish in Spain

Toxins, Vol. 13, Pages 578: Inhibition of Diarrheal Shellfish Toxins Accumulation in the Mussel Perna viridis by Curcumin and Underlying Mechanisms

NOAA Sea Grant and Ocean Acidification Program projects to examine impacts of stressors on shellfish aquaculture

Antioxidants, Vol. 10, Pages 1629: Anticancer Potential of Lipophilic Constituents of Eleven Shellfish Species Commonly Consumed in Korea

US shellfish farming sector secures $2.4 million funding

Prevalence, distribution and environmental effects on faecal indicator bacteria and pathogens of concern in commercial shellfish production areas in a subtropical region of a developing country (Santa Catarina, Brazil)

Use of Amiodarone in a Patient With a Shellfish Allergy.

IJERPH, Vol. 17, Pages 7224: Ecological Engineering for the Optimisation of the Land-Based Marine Aquaculture of Coastal Shellfish

Biokinetics and biotransformation of paralytic shellfish toxins in different tissues of Yesso scallops, Patinopecten yessoensis.

Large concomitant outbreaks of acute gastroenteritis emergency visits in adults and food-borne events suspected to be linked to raw shellfish, France, December 2019 to January 2020.

DNA damage and oxidative stress responses of mussels Mytilus galloprovincialis to paralytic shellfish toxins under warming and acidification conditions– elucidation on the organ-specificity

Phycotoxins: chemistry, mechanisms of action and shellfish poisoning

You probably shouldn’t eat cicadas if you’re allergic to shellfish

Massive shellfish farming might accelerate coastal acidification: a case study on carbonate system dynamics in a bay scallop (Argopecten irradians) farming area, North Yellow Sea

Usefulness of the Allergen Specific Nasal Provocation Test in the Diagnosis of Shellfish Allergy

IJERPH, Vol. 18, Pages 10641: Lung Function in Traditional Shellfish Divers in Southern Chile—A Cross-Sectional Study

Progress in valorisation of agriculture, aquaculture and shellfish biomass into biochemicals and biomaterials towards sustainable bioeconomy

Progress in valorisation of agriculture, aquaculture and shellfish biomass into biochemicals and biomaterials towards sustainable bioeconomy

Toxins, Vol. 14, Pages 179: Revisiting the HPLC-FLD Method to Quantify Paralytic Shellfish Toxins: C3,4 Quantification and the First Steps towards Validation

Thermal processing induced release and degradation of paralytic shellfish toxin from mussels Mytilus edulis

Toxins, Vol. 12, Pages 559: Limnological Differences in a Two-Basin Lake Help to Explain the Occurrence of Anatoxin-a, Paralytic Shellfish Poisoning Toxins, and Microcystins

Toxins, Vol. 12, Pages 564: A Mediterranean Alexandrium taylorii (Dinophyceae) Strain Produces Goniodomin A and Lytic Compounds but Not Paralytic Shellfish Toxins

Carbonate chemistry dynamics in shellfish farming areas along the Chilean coast: natural ranges and biological implications